6.30pm arrival for 7pm sit down 20 Sept Student Night – Introduction To Industry 3 course seasonal tasting menu. Big welcome to our new students. £20.00 per person 9 Nov Whisky Tasting Sit back, relax and enjoy selection of whiskies and atmospheric jazz music at Printworks. £30.00 per person (price includes 3 whisky tasters and Read more about Events Calendar[…]
HAM AND EGG Cider braised ham hock, soft boiled hen’s egg, sweet pea salad, cider and mustard glaze WINTER WARMER SOUP Truffle parsnip soup, maple roasted walnut, crispy kale, celery Yorkshire blue crumble ROASTED GARLIC MUSHROOMS Roasted garlic mushrooms, rosemary charred sour dough pesto, burratta cheese, herb oil (V) & vegan on request CRAB AND Read more about Christmas Menu 2018[…]
Red Wine White Wine PLÉYADES GARNACHA – SPAIN The fruit flavours are reminiscent of raspberry jam 175ml 250ml bottle £4.00 £5.00 £15.00 VINA ORIA MACABEO – SPAIN Smooth and creamy on the palate, refreshing and very easy to drink 175ml 250ml bottle £4.00 £5.00 £15.00
(Gluten free option available) BLT sandwich Chicken salad Tuna crunch Ham Smoked salmon and cucumber Chargrilled vegetables and cream cheese Egg mayo and cucumber Crushed avocado and vine tomatoes Cheese and red onion Tomato, chickpea and basil Avocado, butternut squash and spinach Sweet potato, lentil, rocket and feta Red pepper, sweetcorn, olive, and soft boiled Read more about Buffet Menu[…]
GOURMET SANDWICHES POSH FISH BUTTIE Freshly battered fish fillet, tartare sauce, crispy lettuce, soft bloomer £5.00
served 8am – 11.30am FULL ENGLISH 2 rashers of bacon, 2 sausages, 2 fried eggs, 2 spiced sweet potato bhajis, flat mushrooms, whole roast vine tomato, baked beans and 1 slice of bloomer toast £7.95